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Oca Vila de Allariz Hotel & Spa ****
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The Hotel Oca Vila de Allariz has the fantastic Erva restaurant within its facilities, with Gerson Iglesias at the controls of the kitchen.
With large windows overlooking the River Arnoia and a large terrace with a garden, at the Erva restaurant we will offer you a tasting menu, apart from our menu. In our kitchen we pay special attention to products from our nearby orchards and we are also specialized in vegetable cuisine. The sap that circulates through Erva is made up of sustainability and respect for our land, for local producers and suppliers.
The capacity of our Erva restaurant for the celebration of weddings, baptisms, communions or any other type of celebration is of maximum 50 diners. However, in the room for events located in an independent building within the hotel, we have space for up to 250 people in banquet and 400 in cocktail. A diaphanous space of 590 m2 that lets natural light in and has large windows designed in stone and wood ideal for holding any type of family or corporate event.
The Erva restaurant is open from Monday to Saturday, from 8:00 p.m. to 11:00 p.m. and on Saturdays at noon from 1:30 p.m. to 3:30 p.m.
With Erva we seek respect, sustainability and responsibility towards our environment and our planet, seeking to deepen our roots in this land and collaborate in its economy and ecology. A sustainable space for all, with diverse options. This proposal springs up watered with the best of our province and producers, and grows watered by the desire and enthusiasm of our human team, which is the best substrate you can have.
Gerson Iglesias arrives to OCA Hotels to turn Allariz's kitchen around and introduce the region on the plates! He is member of Cociña Ourense an he has extensive experience, acquired after passing through the kitchens of a five-star hotel, various restaurants in Ourense, in addition to the background that has given him founding his own restaurant.
Enjoy a cooking service characterized by the quality of its raw materials, its careful preparation and its refined presentation. Traditional cuisine combined with signature cuisine, always made with fresh products and a wonderful fusion of flavors, aromas and textures. You will definitely love it!
The sap that circulates through Erva restaurant is made up of sustainability and respect for our land and local producers and suppliers. A space for everyone with diverse options, specializing in vegetable cuisine. We will offer you a tasting menu, apart from our menu, where we will pay special attention to the products from our nearby vegetable gardens.
During your stay in our hotel OCA Vila de Allariz, you should not forget to try the typical products of our town, such as Allariz almonds, Ecoleia organic milk, chestnut bica, Dama Alaricana beer or Zirall liqueurs. Besides, in Allariz diverse celebrations and fairs are celebrated whose thematic revolve around the gastronomy. You cannot miss the Fiesta de la Empanada (in the 3rd weekend of August), the Feira de Productos Apícolas (September), the Jornadas da Carne de Boi (1st half of October), the Feira de Outono (on the holiday of saints), the Feira de Allariz (every 1st and 15th of each month) and the Biosphere Reserve Products Market every Saturday morning in the Plaza de Abastos.
Oca Vila de Allariz Hotel & Spa
Paseo do Arnado 1, Allariz (Ourense)
- Reservas 881 850 091 - Hotel 988 554 040
reservas.viladeallariz@ocahotels.es
